Baby Pear Tomatoes and Brie

Directions

1. 1

   4 1/2 oz Round Brie cheese Coarsely cracked black -pepper 7 oz Baby pear tomatoes (red and -yellow) 1 To 2 Tbsp

2. 2

   snipped fresh -herbs (choose from basil, -oregano, marjoram, Fresh herb sprigs savory, dill, or a combination of them Sliced French Bread Ge

3. 3

   Place cheese over herbs in dish

4. 4

   Using the tip of a paring knife, score top of the cheese in a diamond pattern

5. 5

   Generously top cheese with black pepper

6. 6

   Micro-cook, uncovered, on 100% power (high) 1-1/2 to 2 minutes or till cheese just starts to melt

7. 7

   Arrange tomatoes around cheese

8. 8

   Sprinkle cheese and tomatoes with snipped herbs