🫙 From the Spice Rack
Festive Beef Fillets
1 envelope brown gravy mix 1 jar {4 1/2 oz.} sliced mushrooms -- drained 2 teaspoons prepared horseradish 4 5 ounce beef tenderloin fillets 1/8 teaspoon pepper Prepare gravy accord...
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Ingredients5 items
Ingredients
- 1envelope brown gravy mix
- 1jar {4 1/2 oz.} sliced mushrooms -- drained
- 2teaspoonprepared horseradish
- 45 ounce beef tenderloin fillets
- 1/8teaspoonpepper
Directions
- 1
1 envelope brown gravy mix 1 jar {4 1/2 oz.} sliced mushrooms -- drained 2 teaspoons prepared horseradish 4 5 ounce beef tenderloin fillets
- 2
add mushrooms and horseradish
- 3
Set aside and keep warm
- 4
In a non-stick skillet, cook fillets over medium-high heat until meat reaches desired doneness {about 10 to 13 minutes for medium}, turning
- 5
Season with pepper
- 6
Serve with the gravy.