🫙 From the Spice Rack
Empanada (Meat Pie)
2 Garlic Cloves, Minced 2 Hard Boiled Eggs Cold, Chopped 1/4 c Milk Salt & Black Pepper...
maineasy
Ingredients2 items
Ingredients
- 2garlic cloves, minced
- 2hard boiled eggs
Directions
- 1
FILLING---------------------------------- 1 lb Ground Beef 2 Garlic Cloves, Minced 2 Hard Boiled Eggs Cold, Chopped 1/4 c Milk Salt & Black
- 2
Add minced garlic and brown lightly
- 3
Drain oil
- 4
Add ground beef to onions and saute until meat turns a light brown
- 5
Add chopped olives, eggs, salt and black pepper, raisins, pinch of red pepper and milk
- 6
Allow to simmer (uncovered) over low heat for 5 mins
- 7
PASTRY DOUGH: Any good grade of commercial pie crust mix will give satisfactory results -or- use your own favorite recipe .
- 8
Roll out dough 1/8" thickness and cut with a 5" cutter
