🫙 From the Spice Rack
Sausage Balls #2
1 lb Sausage meat 2 c Bisquick powder 2 c Cheddar cheese Grate the cheese and allow it to come to room temperature (or grate it at room temperature). Mix (by hand, or with a fork o...
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Ingredients3 items
Ingredients
- 1lbsausage meat
- 2c bisquick powder
- 2c cheddar cheese
Directions
- 1
1 lb Sausage meat 2 c Bisquick powder 2 c Cheddar cheese Grate the cheese and allow it to come to room temperature (or grate it at room temp
- 2
Mix (by hand, or with a fork or spoon) with the Bisquick powder and the sausage meat (crumbled)
- 3
Form into bite-sized balls, around 3/4" in diameter
- 4
Cook on foil or a baking pan at 325 F for about 20 minutes
- 5
I think I was also told that these store very well, but I'm not positive about that.