🫙 From the Spice Rack
Dan Dan Mein (Noodles with Hot Meat Sauce)
1 lb Beijing-style udon noodles 1 pk (10 oz) bean sprouts 1 tb Salad oil 1/2 lb Lean ground beef 1 ts Minced garlic 1 ts Minced ginger root 4 1/2 ts Horse bean sauce with chili
chinesemaineasy
Ingredients8 items
Ingredients
- 1lbbeijing-style udon noodles
- 1package (10 oz) bean sprouts
- 1tbsp salad oil
- 1/2lblean ground beef
- 1tsp minced garlic
- 1tsp minced ginger root
- 41/2 ts horse bean sauce with chili
- 3/4cup chicken broth
Directions
- 1
1 lb Beijing-style udon noodles 1 pk (10 oz) bean sprouts 1 tb Salad oil 1/2 lb Lean ground beef 1 ts Minced garlic 1 ts Minced ginger root
- 2
Place on serving platter
- 3
Lightly blanch bean sprouts and arrange around noodles
- 4
set aside
- 5
In a wok, heat oil and brown beef
- 6
Add garlic, ginger, bean sauce
- 7
stir-fry 1 minute
- 8
Add broth, sherry, and soy sauce