Crock Pot Barbecued Beef Brisket

Directions

1. 1

   Ingredients 5 1/2 pound beef brisket 1 3/4 cup barbecue sauce, smoke flavor 2 tablespoon brown sugar 1 teaspoon garlic salt 1 teaspoon seaso

2. 2

   Add brisket and turn to coat well with barbecue sauce

3. 3

   Marinate 3 to 4 hours, or overnight in refrigerator

4. 4

   Place liner in base

5. 5

   Cover and cook on auto for 8 hours

6. 6

   or low for 9-11 hours

7. 7

   or high for 5-6 hours.