🫙 From the Spice Rack
Crescent-Topped Beef Pot Pie
1 pound beef top sirloin -- boneless, 3/4" thick nonstick cooking spray 1/4 teaspoon pepper 16 ounces Green Giant American Mixtures Western Style Frozen Potato, Green Bean, Onion a...
maineasy
Ingredients6 items
Ingredients
- 1poundbeef top sirloin -- boneless, 3/4" thick
- 16ouncegreen giant american mixtures western
- 1/2teaspoondried thyme leaves
- 12ouncemushroom gravy
- 8ouncepillsbury refrigerated crescent
- 4servings.
Directions
- 1
1 pound beef top sirloin -- boneless, 3/4" thick nonstick cooking spray 1/4 teaspoon pepper 16 ounces Green Giant American Mixtures Western
- 2
Trim fat from steak
- 3
Cut steak lengthwise into 2 to 3 strips and then crosswise into 1/2 inch thick slices
- 4
Spray 10-inch oven-proof skillet with cooking spray
- 5
cook over medium-high heat until hot
- 6
Add beef, cook and stir 1 minute
- 7
Remove from skillet
- 8
season with pepper