🫙 From the Spice Rack
Coonmart Chili
5 lb Ground lean beef 6 Chopped onions 6 ga Cloves, minced 3 8-oz cans tomato sauce 3 6-oz cans tomato paste 3 Quarts tomato juice 9 tb Chili powder 4 tb Vinegar 4 tb Brown sugar
maineasy
Ingredients8 items
Ingredients
- 5lbground lean beef
- 6chopped onions
- 6ga cloves, minced
- 38-oz cans tomato sauce
- 36-oz cans tomato paste
- 3quarts tomato juice
- 9tbsp chili powder
- 4tbsp vinegar
Directions
- 1
5 lb Ground lean beef 6 Chopped onions 6 ga Cloves, minced 3 8-oz cans tomato sauce 3 6-oz cans tomato paste 3 Quarts tomato juice 9 tb Chil
- 2
dash White wine & spagh sauce In very large pot, brown beef, onions and garlic
- 3
drain off fat
- 4
Add remainder of ingredients and bring to boil
- 5
Reduce heat, cover, and simmer for several hours, stirring occasionally
- 6
Great served with shredded cheddar cheese and chopped onion toppings.