🫙 From the Spice Rack
Company Beef Oriental
1 1/2 lb Lean Ground Beef 1 ea Onion; Sliced, Md 1 ea Clove Garlic; Minced 1/4 c Soy Sauce 2 tb Cornstarch 1 tb Molasses 1 t Beef Bouillon; Instant 3/4 c Water 6 oz Frozen Chinese ...
chinesemaineasy
Ingredients8 items
Ingredients
- 11/2 lb lean ground beef
- 1ea onion; sliced, md
- 1ea clove garlic; minced
- 1/4cup soy sauce
- 2tbsp cornstarch
- 1tbsp molasses
- 1tsp beef bouillon; instant
- 3/4cup water
Directions
- 1
1 1/2 lb Lean Ground Beef 1 ea Onion
- 2
Sliced, Md 1 ea Clove Garlic
- 3
Minced 1/4 c Soy Sauce 2 tb Cornstarch 1 tb Molasses 1 t Beef Bouillon
- 4
Instant 3/4 c Water 6 oz Frozen Chinese Pea Pods, 1Pk 5 oz Water Chestnuts
- 5
5 oz Bamboo Shoots
- 6
Drained, 1 Cn 11 oz Mandarin Orange Segments
- 7
Use 1 5-oz can of water chestnuts that have been drained and sliced
- 8
Drain the can of Orange Segments, but reserve the syrup for the recipe