Classic Meat Loaf with Roasted Vegetables
4 sl White bread Crusts trimmed Torn in bite-size pieces 2 Eggs 4 tb Worcestershire sauce 1 c Onion(s), chopped 1/3 c Plus 1 tbs ketchup 1 tb Garlic powder 1/2 ts Salt 1/2 ts Peppe...
Ingredients
- 4sl white bread
- 4tbsp worcestershire sauce
- 1cup onion(s), chopped
- 1/3cup plus 1 tbs ketchup
- 1tbsp garlic powder
- 1/2tsp salt
- 1/2tsp pepper
- 11/2 lb ground beef
Directions
- 1
4 sl White bread Crusts trimmed Torn in bite-size pieces 2 Eggs 4 tb Worcestershire sauce 1 c Onion(s), chopped 1/3 c Plus 1 tbs ketchup 1 t
- 2
Mash bread, eggs, and 3 tbs Worcestershire sauce in large bowl until smooth paste forms
- 3
Mix in onion, 1/3 cup ketchup, garlic powder, salt and pepper
- 4
Add beef and mix thoroughly.=7F Mound meat mixture in 13x9x2-inch baking pan, shaping into 8x4-inch loaf
- 5
Spread remaining 1 tbs ketchup over meat loaf
- 6
Pour broth and remaining 1 tbs Worcestershire sauce into pan around meat loaf
- 7
Arrange vegetables around meat loaf
- 8
Cover pan with foil