🫙 From the Spice Rack

Cheese Filled Salisbury Steaks

Name: Cheese Filled Salisbury Steaks
Ingredients: 1 lb ground beef; 1/4 cup crushed crackers; 1 tbsp worcestershire sauce; 1/4 tsp pepper; 4 Stick cheese, 2x1 in.; 10 1/2 oz beef broth; 1/2 broth can water; 1 large onion, sliced

1 lb Ground beef 1/4 c Crushed crackers 1 tb Worcestershire sauce 1/4 t Pepper 4 Sticks cheese, 2x1 in. 10 1/2 oz Beef broth 1/2 Broth can water 1 lg Onion, sliced 1 tb Cornstarch

maineasy

Ingredients8 items

Ingredients

1lbground beef
1/4cup crushed crackers
1tbsp worcestershire sauce
1/4tsp pepper
4Stickcheese, 2x1 in.
101/2 oz beef broth
1/2broth can water
1large onion, sliced

Directions

1
1 lb Ground beef 1/4 c Crushed crackers 1 tb Worcestershire sauce 1/4 t Pepper 4 Sticks cheese, 2x1 in
2
10 1/2 oz Beef broth 1/2 Broth can water 1 lg Onion, sliced 1 tb Cornstarch in med
3
bowl, mix lightly but thoroughly beef, crumbs, worcestershire sauce and pepper
4
shape in 4 oval patties
5
enclose a cheese stick in each patty, covering cheese completely and tightly
6
brown patties in a little butter in pan
7
in skillet with cover, bring broth and water to boiling
8
add patties to skillet

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