🫙 From the Spice Rack
Carne Mechada
3 lb Sirloin 4 tb Dry Red Wine 1 ea Clove garlic, crushed 2 ea Onions, sliced 3 ea Bay leaves 1 x Salt/pepper Simmer meat with wine, garlic, onions, bay, salt/pepper about 3 hours....
maineasy
Ingredients6 items
Ingredients
- 3lbsirloin
- 4tbsp dry red wine
- 1ea clove garlic, crushed
- 2ea onions, sliced
- 3ea bay leaves
- 1salt/pepper
Directions
- 1
3 lb Sirloin 4 tb Dry Red Wine 1 ea Clove garlic, crushed 2 ea Onions, sliced 3 ea Bay leaves 1 x Salt/pepper Simmer meat with wine, garlic,
- 2
Shread meat, set aside
- 3
Saute onion and green pepper in oil
- 4
Add ingredients for sauce and simmer 30 minutes more
- 5
Good Venezuelan recipe
- 6
Find sauce recipe (mechada sauce)