🫙 From the Spice Rack
Brunch Casserole
1 1/2 lb Ground beef 1 Onion;large;finely chopped 2 tb Olive oil or butter 2 Garlic;cloves;minced 1 cn Mushrooms;sliced;drained;4oz 2 ts Salt 1/2 ts Nutmeg 1/2 ts Oregano;leaf
sideeasy
Ingredients8 items
Ingredients
- 11/2 lb ground beef
- 1onion;large;finely chopped
- 2tbsp olive oil or butter
- 2garlic;cloves;minced
- 1can mushrooms;sliced;drained;4oz
- 2tsp salt
- 1/2tsp nutmeg
- 1/2tsp oregano;leaf
Directions
- 1
1 1/2 lb Ground beef 1 Onion;large;finely chopped 2 tb Olive oil or butter 2 Garlic;cloves;minced 1 cn Mushrooms;sliced;drained;4oz 2 ts Sal
- 2
drain well
- 3
Place in well-greased crock-pot
- 4
Stir in remaining ingredients except eggs, milk and cheese until well blended
- 5
Beat eggs and milk together
- 6
Pour over other ingredients
- 7
stir well
- 8
Dust with additional nutmeg