🫙 From the Spice Rack
Brookfield's Meatloaf
2 pounds ground beef 3 1/2 ounces grated monterey jack cheese 2 eggs 1 onion -- diced small 1 small green bell pepper -- diced small 5 slices sourdough bread 1 cup milk 1 1/2 teasp...
sideeasy
Ingredients8 items
Ingredients
- 2poundground beef
- 31/2 ounces grated monterey jack cheese
- 2eggs
- 1onion -- diced small
- 1small green bell pepper -- diced small
- 5slices sourdough bread
- 1cupmilk
- 11/2 teaspoons a-1® steak sauce
Directions
- 1
2 pounds ground beef 3 1/2 ounces grated monterey jack cheese 2 eggs 1 onion -- diced small 1 small green bell pepper -- diced small 5 slice
- 2
Add all the seasoning and spices (including beef base, A-1, Worcestershire and Tabasco)
- 3
Mix the ground beef with jack cheese, onion, bell pepper and egg
- 4
Add the bread and milk to beat mixture and mix together thoroughly
- 5
Form into a loaf and place in a glass or metal baking pan
- 6
Pour chili sauce over the top
- 7
Cook, covered with foil, for approximately 90 minutes at 350° F.