Brisket Of Beef

Directions

1. 1

   3 lb Brisket 2 c Water 1 c Stewed tomatoes 6 Ginger snap cookies

2. 2

   1 Onion soup mix Salt & pepper

3. 3

   to taste Walt: I have a great recipe for brisket of beef

4. 4

   It is easy, makes its' own great gravy and tastes even better as leftovers

5. 5

   This can be cooked either in slow cooker or the oven

6. 6

   Either way, put in the brisket, mix the onion soup with 2 cups of water and pour it over the meat

7. 7

   Pour the can of stewed tomatoes over the brisket

8. 8

   Place the cookies in the liquid, not on the meat