Brigitte's Filled Cucumbers
4 md Cucumbers 1 pn Salt 8 7/8 oz Ground beef 1 tb Vinegar 2 1/8 oz Bacon 1 sm Onion 1 c Water 1 tb Cornstarch Vinegar, salt and sugar to -taste Peel cucumbers and cut in half, sco...
Ingredients
- 4medium cucumbers
- 1pn salt
- 87/8 oz ground beef
- 1tbsp vinegar
- 21/8 oz bacon
- 1small onion
- 1cup water
- 1tbsp cornstarch
Directions
- 1
4 md Cucumbers 1 pn Salt 8 7/8 oz Ground beef 1 tb Vinegar 2 1/8 oz Bacon 1 sm Onion 1 c Water 1 tb Cornstarch Vinegar, salt and sugar to -t
- 2
Rub with salt and vinegar
- 3
Fill with the meat mixed with seasonings and put the halves together fastening with a string or baking needles
- 4
Brown the bacon and finely chopped onion in the butter in a deep skillet or casserole dish
- 5
Put in the cucumbers
- 6
fill the skillet or dish with hot water (not too much or they will give up much fluids) and cook until they are soft
- 7
Take the cucumbers out and season and thicken the gravy with cornstarch
- 8
Cooking time is about 30 min