Blue-Ribbon Chili (Dottie's Winner)
-------------------DOROTHY CROSS TMPJ72B------------------- 1 1/2 ts Cumin seeds 5 1/2 lb Trimmed beef brisket, cut Into 3/4-inch cubes Salt/freshly ground pepper 6 Garlic cloves; ...
Ingredients
- 51/2 lb trimmed beef brisket, cut
- 4mg jalapenos; finely chopped
- 1/2cup commercial chili powder (see
- 12ozcan beer
- 6cup beef stock or canned broth
- 1/2lbcoarsely ground beef chuck
- 2scallions; white and tender
- 300 pm
Directions
- 1
DOROTHY CROSS TMPJ72B------------------- 1 1/2 ts Cumin seeds 5 1/2 lb Trimmed beef brisket, cut Into 3/4-inch cubes Salt/freshly ground pep
- 2
minced 4 mg Jalapenos
- 3
finely chopped (or more if you prefer extra Hot) 2 md Onion
- 4
finely chopped 1/2 c Commercial chili powder (see Note) 3 tb Pure red mild chile powder *such as dark New Mexico 1 1/2 ts Ground coriander 1
- 5
coarsely chopped With their liquid 1 1/2 ts Oregano
- 6
crumbled 1/2 lb Coarsely ground beef chuck 2 Scallions
- 7
white and tender Green portions
- 8
thinly Sliced (optional) *Available at specialty food Stores and Latin American Markets 1