🫙 From the Spice Rack
Beef Pita, Greek Style #2
2 lb Ground Beef 1 md Onion, Chopped 4 cl Garlic, Minced 1/2 lb Fresh Mushrooms, Sliced 1 Bay Leaf 1 1/4 ts Salt 1/2 ts Chili Powder 1/2 ts Cumin Powder 1/4 ts Cinnamon 8 oz (1 cn)...
maineasy
Ingredients8 items
Ingredients
- 2lbground beef
- 1medium onion, chopped
- 4cl garlic, minced
- 1/2lbfresh mushrooms, sliced
- 1bay leaf
- 11/4 ts salt
- 1/2tsp chili powder
- 1/2tsp cumin powder
Directions
- 1
2 lb Ground Beef 1 md Onion, Chopped 4 cl Garlic, Minced 1/2 lb Fresh Mushrooms, Sliced 1 Bay Leaf 1 1/4 ts Salt 1/2 ts Chili Powder 1/2 ts
- 2
Phyllo Leaves are Greek pastry and they should be defrosted
- 3
Combine ground beef, onion and garlic in a large frying-pan
- 4
cook, stirring frequently until beef loses pink color
- 5
Pour off drippings
- 6
Add mushrooms, bay leaf, salt, chili powder, cumin powder, and cinnamon
- 7
cook, stirring frequently, until mushrooms are tender about 5 minutes
- 8
Stir in tomato sauce and wine