🫙 From the Spice Rack
Beef Pastry Pockets
3/4 lb Ground beef, browned, Drained and cooled 1 1/2 c Shredded cheddar cheese 3/4 c Cottage cheese 2 Eggs, lightly beaten 1/2 ts Pepper 1 ct Frozen puff pastry, thawed And cut in...
maineasy
Ingredients5 items
Ingredients
- 3/4lbground beef, browned,
- 3/4cup cottage cheese
- 2eggs, lightly beaten
- 1/2tsp pepper
- 1ct frozen puff pastry, thawed
Directions
- 1
3/4 lb Ground beef, browned, Drained and cooled 1 1/2 c Shredded cheddar cheese 3/4 c Cottage cheese 2 Eggs, lightly beaten 1/2 ts Pepper 1
- 2
In center of squares, put a heaping 1/3 cupful of filling
- 3
moisten edges of pastry with water, fold over to form triangles
- 4
press with fork to seal
- 5
Bake at 400F
- 6
aabout 20 minutes or until golden brown
- 7
Taste of Home Ground Beef Collection 1996 Edition