🫙 From the Spice Rack
Beef Jambalaya 1
1 pound boneless stewing beef 1 teaspoon dried thyme 3 tablespoons vegetable oil 1 green bell pepper -- chopped 1 cup green onions -- chopped 1 cup celery -- sliced 1/2 pound mushr...
maineasy
Ingredients8 items
Ingredients
- 1poundboneless stewing beef
- 1teaspoondried thyme
- 3tablespoonvegetable oil
- 1green bell pepper -- chopped
- 1cupgreen onions -- chopped
- 1cupcelery -- sliced
- 1/2poundmushrooms -- sliced
- 2cupwater
Directions
- 1
1 pound boneless stewing beef 1 teaspoon dried thyme 3 tablespoons vegetable oil 1 green bell pepper -- chopped 1 cup green onions -- choppe
- 2
Toss with thyme
- 3
Season with salt and pepper
- 4
Heat 2 tablespoons oil in skillet
- 5
Stir in green pepper, green onion, celery and mushrooms
- 6
Cook until tender
- 7
remove from pan
- 8
Add remaining tablespoon oil to pan