Beef and Broccoli
1/2 lb Boneless beef* 1 tb Oyster sauce** 2 ts Rice wine** 1/2 ts Brown sugar** 2 ts Cornstarch** 1 lb Broccoli; chopped 2 ts Rice wine*** 1/2 ts Brown sugar*** 1 ts Cornstarch; di...
Ingredients
- 1/2lbboneless beef*
- 1tbsp oyster sauce**
- 2tsp rice wine**
- 1/2tsp brown sugar**
- 2tsp cornstarch**
- 1lbbroccoli; chopped
- 2tsp rice wine***
- 1/2tsp brown sugar***
Directions
- 1
1/2 lb Boneless beef* 1 tb Oyster sauce** 2 ts Rice wine** 1/2 ts Brown sugar** 2 ts Cornstarch** 1 lb Broccoli
- 2
chopped 2 ts Rice wine*** 1/2 ts Brown sugar*** 1 ts Cornstarch
- 3
dissolved in *** 2 tb Water*** 3 tb Peanut oil 2 Slices ginger
- 4
minced 1/2 ts Salt 1/4 c Water 2 ts Sesame oil *(Flank steak, top sirloin, or tenderloin), sliced across grain into thin s **(combine all ma
- 5
Heat wok over highest heat, when hot, swirl in 2 Tblsp peanut oil
- 6
Add ginger and salt and toss a few seconds
- 7
Add broccoli and stirfry one minute, then add water, turn heat to med-high, cover, and steam until crisp tender
- 8
Uncover and turn heat to high, stir frying until water is evaporated