Barbecued Beef Roll
1 ea Full Cut Round Steak * 3/4 c Catsup 1/3 c Chil Sauce 1/4 c Brown Sugar 1/4 c Wine Vinegar 2 T Steak Sauce 1/2 t Cumin 1/2 t Chili Powder 1 t Meat Tenderizer 1/2 t Salt 1/2 t P...
Ingredients
- 1ea full cut round steak *
- 3/4cup catsup
- 1/3cup chil sauce
- 1/4cup brown sugar
- 1/4cup wine vinegar
- 2tsp steak sauce
- 1/2tsp cumin
- 1/2tsp chili powder
Directions
- 1
1 ea Full Cut Round Steak * 3/4 c Catsup 1/3 c Chil Sauce 1/4 c Brown Sugar 1/4 c Wine Vinegar 2 T Steak Sauce 1/2 t Cumin 1/2 t Chili Powde
- 2
Combine catsup, chili sauce, brown sugar, wine vinegar, steak sauce, cumin and chil powder in small saucepan
- 3
cook slowly 20 minutes
- 4
Meanwhile, remove bone from round steak
- 5
sprinkle with tenderizer, salt and pepper and pound with mallet
- 6
Brush top of steak with 1/2 cup barbecue sauce
- 7
Sprinkle with 3/4 c shredded Cheddar cheese, corn, green pepper and 1/4 cup sliced ripe olives
- 8
Beginning with long side, roll steak tightly and tie with string
