Aunt Lucille Wanderer's Tamale Pie

Directions

1. 1

   TAMALE PIE--------------------------------- 1 c Cornmeal 1 c Milk 1 16 oz can whole kernal corn 1 lb Lean ground beef 1 16 oz can of diced t

2. 2

   Pour into large casserole dish or 9" x 13" pan

3. 3

   Bake uncovered at 350 degrees for approximately 1 hour or until solid, dry and golden brown

4. 4

   Sauce Blend ingredients together with a wire wisk

5. 5

   Serve with sauce over top of individual servings

6. 6

   OPTIONS Can be cooked in a microwave on high for approximately 20 minutes

7. 7

   One half of mixed Tamale Pie ingredients may be frozen for baking at a later date

8. 8

   Originally published in "Federated Favorites--1931-1991" by the United Methodist-American Baptist Church of Hamilton, Montana ]]]]]