🫙 From the Spice Rack
Apple Filled Squash Halves
2 ea Acorn Squash; Md 1 lb Lean Ground Beef 1 1/2 t Salt 1/2 t Cinnamon 2 c Apples; Pared & Chopped,2 Lg 1/4 c Raisins 1 x Salt 4 tb Brown Sugar; Packed 2 tb Margarine Or Butter; M...
maineasy
Ingredients8 items
Ingredients
- 2ea acorn squash; md
- 1lblean ground beef
- 11/2 t salt
- 1/2tsp cinnamon
- 2cup apples; pared & chopped,2 lg
- 1/4cup raisins
- 1salt
- 4tbsp brown sugar; packed
Directions
- 1
2 ea Acorn Squash
- 2
Md 1 lb Lean Ground Beef 1 1/2 t Salt 1/2 t Cinnamon 2 c Apples
- 3
Pared & Chopped,2 Lg 1/4 c Raisins 1 x Salt 4 tb Brown Sugar
- 4
Packed 2 tb Margarine Or Butter
- 5
Melted Heat the oven to 400 degrees F
- 6
Cut each of the squash in half and remove the seeds and fibers
- 7
Place the squash, cut sides down, in an ungreased baking pan
- 8
Then add water to the depth of 1/4-inch and bake, uncovered, until the squash is tender, about 30 to 40 minutes