🫙 From the Spice Rack
"Licking' Good" Beef Steak
2 lb Round steak 3 tb Oil 4 Lemon slices 3 md Sliced onions 2 Cloves minced garlic 1/2 c Flour 1 cn Beef bouillon 1 cn Beer 3 tb Brown sugar 1 Tbspparsley flakes 2 ts Thyme Salt an...
maineasy
Ingredients8 items
Ingredients
- 2lbround steak
- 3tb oil
- 4lemon slices
- 3md sliced onions
- 2Cloves minced garlic
- 1/2c flour
- 1cn beef bouillon
- 1cn beer
Directions
- 1
2 lb Round steak 3 tb Oil 4 Lemon slices 3 md Sliced onions 2 Cloves minced garlic 1/2 c Flour 1 cn Beef bouillon 1 cn Beer 3 tb Brown sugar
- 2
Brown on both sides -in 3 tb Oil to which you have added -lemon slices
- 3
Source: MAINBEEF.ZIP Remove steak to pan large enough in which to bake it
- 4
Layer onions and garlic over meat
- 5
Sprinkle flour over top
- 6
Now combine bouillon, beer, sugar, parsley flakes, thyme, salt and pepper
- 7
Pour over steak and bake uncovered in 325 degree oven for 3 hours
- 8
Serve over cooked broad noodles or cooked rice