🫙 From the Spice Rack
Ruby Punch Bowl
1 1/2 c Water 2 c Sugar (or less, to taste) 2 3-4 inch sticks cinnamon 2 ts Whole cloves 1/8 ts Salt 2 Bottles (750 ml) burgundy Or other red table wine 2 c Chilled cranberry cockt...
maineasy
Ingredients7 items
Ingredients
- 11/2 c water
- 2c sugar (or less, to taste)
- 23-4 inch sticks cinnamon
- 2ts whole cloves
- 1/8ts salt
- 2bottles (750 ml) burgundy
- 1l chilled apple cider
Directions
- 1
1 1/2 c Water 2 c Sugar (or less, to taste) 2 3-4 inch sticks cinnamon 2 ts Whole cloves 1/8 ts Salt 2 Bottles (750 ml) burgundy Or other re
- 2
Lower heat and simmer 10 minutes
- 3
strain-out and discard spices
- 4
cool syrup
- 5
Combine spiced syrup with wine, cranberry juice cocktail and cider
- 6
Pour into punch bowl, add ice and lemon slices
- 7
Source: Calgary Herald Dec 15/93 From the collection of K