🫙 From the Spice Rack
Raspberry Liqueur
1 pt Fresh raspberries 2 1/2 c Vodka 1 Vanilla bean 1/4 t Whole allspice 1/2 c Sugar syrup (see recipe) Select full coloured and plumb berries, avoiding stained baskets (sign of ov...
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Ingredients5 items
Ingredients
- 1pt fresh raspberries
- 21/2 c vodka
- 1vanilla bean
- 1/4t whole allspice
- 1/2c sugar syrup (see recipe)
Directions
- 1
1 pt Fresh raspberries 2 1/2 c Vodka 1 Vanilla bean 1/4 t Whole allspice 1/2 c Sugar syrup (see recipe) Select full coloured and plumb berri
- 2
Season is May to July
- 3
DO NOT wash until ready to use as water causes mold to form
- 4
Rinse berries and place in a mixing bowl, lightly crushing to release flavor
- 5
Add vodka, vanilla bean, and allspice
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Stir and store in bottle in cool dark place for 3 weeks
- 7
Strain mixture through dampened cleesecoth squeezing as much juice as possible
- 8
Pour back in bottle adding sugar syrup to taste (1/3 to 1/2 cup per pint) and age another 3-5 weeks