🫙 From the Spice Rack
White Chili with Salsa Verde
1 ts Cumin seed 4 Chicken breast halves 1 ts Olive oil 1 Garlic clove, minced 1 c Chop...
maineasy
Ingredients8 items
Ingredients
- 1ts cumin seed
- 4chicken breast halves
- 1ts olive oil
- 1garlic clove, minced
- 1c chopped onions
- 18ozfrozen shoepeg white corn, t
- 8ozcans diced green chiles, und
- 1ts ground cumin
Directions
- 1
CHILI----------------------------------- 1 ts Lemon pepper 1 ts Cumin seed 4 Chicken breast halves 1 ts Olive oil 1 Garlic clove, minced 1 c
- 2
Adobo is a seasoning available at Hispanic food stores
- 3
In a large saucepan, combine water, lemon pepper, and cumin seed
- 4
bring to a boil
- 5
Add chicken breast halves
- 6
Reduce heat to low
- 7
cover and simmer 20-28 minutes or until chicken is fork tender and juices run clear
- 8
Remove chicken from bones