🫙 From the Spice Rack
White Bean Soup
1 lb Navy beans; dry 3 qt Water 1 ea Ham bone or hock; smoked 2 T Parsley; chopped 1 c Onions; finely chopped 1 ea Garlic; clove, minced 2 c Celery &tops; finely chopped 1 1/2 t Sa...
maineasy
Ingredients8 items
Ingredients
- 1lbnavy beans; dry
- 3qt water
- 1ea ham bone or hock; smoked
- 2t parsley; chopped
- 1c onions; finely chopped
- 1ea garlic; clove, minced
- 2c celery &tops; finely chopped
- 11/2 t salt
Directions
- 1
1 lb Navy beans
- 2
dry 3 qt Water 1 ea Ham bone or hock
- 3
smoked 2 T Parsley
- 4
chopped 1 c Onions
- 5
finely chopped 1 ea Garlic
- 6
clove, minced 2 c Celery &tops
- 7
finely chopped 1 1/2 t Salt 1/2 t Pepper Cover beans with water in large pot or soup kettle and soak overnight
- 8
Rinse beans well and return to pot with ham bone and 3 quarts of water