🫙 From the Spice Rack
West African Chicken & Groundnut Stew
2 Whole boneless, -skinless chicken breasts -cut into 1/2" pieces 1 T Peanut oil 1 md Onion, chopped 1 Garlic clove, minced 28 oz Can whole tomatoes, -undrained, cut up 15 1/2 oz C...
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Ingredients8 items
Ingredients
- 2whole boneless,
- 1md onion, chopped
- 1garlic clove, minced
- 28ozcan whole tomatoes,
- 1/4c peanut butter
- 1t tomato paste
- 1t salt
- 1t chili powder
Directions
- 1
2 Whole boneless, -skinless chicken breasts -cut into 1/2" pieces 1 T Peanut oil 1 md Onion, chopped 1 Garlic clove, minced 28 oz Can whole
- 2
Add onion and garlic
- 3
cook and stir 3 to 4 minutes or until onion is tender
- 4
Add remaining ingredients except rice
- 5
Bring to a boil
- 6
Reduce heat to medium-low
- 7
cover and cook 30 minutes or until sweet potato is tender, stirring occasionally
- 8
If stew becomes too thick, add additional water
