🫙 From the Spice Rack
Vegetable Biriyani
2 c Basmati rice 1 c Vegetables steamed -(green peas,beans, -carrots,cauliflower etc) 2 md Onions chopped 2 tb Raisins 2 tb Cashew nuts or slivered -almonds 2 ts Salt 1 ts Turmeric...
maineasy
Ingredients8 items
Ingredients
- 2c basmati rice
- 1c vegetables steamed
- 2tb raisins
- 2tb cashew nuts or slivered
- 1ts turmeric powder
- 1/2ts cinnamon powder
- 1/4ts clove powder
- 1/4ts nutmeg powder
Directions
- 1
2 c Basmati rice 1 c Vegetables steamed -(green peas,beans, -carrots,cauliflower etc) 2 md Onions chopped 2 tb Raisins 2 tb Cashew nuts or s
- 2
Melt rest of the butter in the skillet and add basmati rice and fry till they don't stick together.Add all the spices and mix well
- 3
Preheat the oven to 375F .Empty the basmati rice into a baking pan add salt and 1 1/2 cup of water
- 4
Cook for 20 min or until the rice is done
- 5
Add the vegetables, onions , raisins and cashewnuts to rice and mix well.