🫙 From the Spice Rack
Three Bean Vinaigrette
30 oz Three bean salad, canned 3 c Cooked rice 15 oz Kidney beans, canned -- drained and rinsed 6 oz Marinated artichokes -- (canned), drained 1 ts Cracked black pepper 1/2 ts Salt...
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Ingredients4 items
Ingredients
- 30ozthree bean salad, canned
- 3c cooked rice
- 15ozkidney beans, canned
- 1/2ts salt
Directions
- 1
30 oz Three bean salad, canned 3 c Cooked rice 15 oz Kidney beans, canned -- drained and rinsed 6 oz Marinated artichokes -- (canned), drain
- 2
discard remainder
- 3
Combine beans, reserved liquid, rice, kidney beans, artichoke hearts, pepper and salt in large bowl
- 4
Toss and chill
- 5
Serve over lettuce leaves
- 6
Each serving provides: * 322 calories * 11.2 g
- 7
protein * 8.9 g
- 8
fat * 51.6 g