🫙 From the Spice Rack
Thai-Like Green Curry
3/4 lb Dried garbanzo beans (chickpeas) or about 3 cans 4 lg Green chilis (Anneheim) 1 md Onion, chopped 1 T Chopped garlic 1/2 c Fresh cilantro (coriander) (not too tightly packed...
maineasy
Ingredients8 items
Ingredients
- 3/4lbdried garbanzo beans
- 1md onion, chopped
- 1t chopped garlic
- 1/2c fresh cilantro (coriander)
- 1t ground cumin
- 1t ground turmeric
- 1/4t ground cardomon
- 1/4t ground anise seeds
Directions
- 1
3/4 lb Dried garbanzo beans (chickpeas) or about 3 cans 4 lg Green chilis (Anneheim) 1 md Onion, chopped 1 T Chopped garlic 1/2 c Fresh cila
- 2
2) Take next set of ingredients and blend in food processor or blender until they form a paste
- 3
3) Heat a non-stick skillet over medium heat for a few minutes then add paste
- 4
Stir and cook for about five minutes
- 5
Some of paste may stick and brown but don't let it burn
- 6
Add apple juice and stir to unstick bottom crust
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Cook for another 5 minutes stirring
- 8
4) Add cooked garbanzo beans and bring to a low boil