🫙 From the Spice Rack
Texas Chili
2 1/2 lb Cubed beef stew meat Beer - enough to marinate 1/2 c Cooking oil 1 c Chopped green pepper 1 c Chopped onion 4 c Chopped fresh tomatoes 1 3/4 c Tomato sauce 5 1/2 c Cooked ...
sideeasy
Ingredients8 items
Ingredients
- 21/2 lb cubed beef stew meat
- 1cup chopped green pepper
- 1cup chopped onion
- 4cup chopped fresh tomatoes
- 13/4 c tomato sauce
- 51/2 c cooked pinto beans -- drained
- 2tbsp chili powder
- 4tsp ground cumin
Directions
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2 1/2 lb Cubed beef stew meat Beer - enough to marinate 1/2 c Cooking oil 1 c Chopped green pepper 1 c Chopped onion 4 c Chopped fresh tomat
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He has received requests for it from people in Maryland, Texas and many other states
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I know you'll enjoy it! - Sylvia Dorr * ?his is a medium hot chili
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Reduce jalapeno peppers and hot pepper sauce for a milder chili
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Marinate the beef in beer for at least 8 hours
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Drain beef
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pat dry on paper towels
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Brown in hot oil in a large kettle