🫙 From the Spice Rack
Stir-Fried Medley
1/2 c Water 1 tb Soy sauce 1/2 ts Sugar 2 lg Eggs 1 lb Ground beef 1 pk Frozen cut green beans Thawed Hot cooked rice 1 tb Cornstarch 1 tb Dry sherry 1/2 ts Ground ginger 1 tb Vege...
sideeasy
Ingredients8 items
Ingredients
- 1/2c water
- 1tb soy sauce
- 1/2ts sugar
- 2lg eggs
- 1lbground beef
- 1pk frozen cut green beans
- 1tb dry sherry
- 1/2ts ground ginger
Directions
- 1
1/2 c Water 1 tb Soy sauce 1/2 ts Sugar 2 lg Eggs 1 lb Ground beef 1 pk Frozen cut green beans Thawed Hot cooked rice 1 tb Cornstarch 1 tb D
- 2
Set aside
- 3
In cup, beat eggs
- 4
In skillet, heat oil, tilting pan= to coat bottom with oil
- 5
Add eggs and let them spread to a thin layer
- 6
Cook eggs until bottom is set into a pancake
- 7
Turn egg pancake and cook until top is set
- 8
Transfer pancake to cutting board and cut into 1/4-in