🫙 From the Spice Rack
Steve's Chili
2 lb Ground beef 1 md Onion, chopped 2 Garlic cloves, -minced 1/2 t Salt 60 oz Tomato sauce 8 oz Green chilies, -diced (2 standard cans) 3 Tomatoes, sliced 1/4 c Chili powder 1/2 t...
maineasy
Ingredients8 items
Ingredients
- 2lbground beef
- 1md onion, chopped
- 2garlic cloves,
- 60oztomato sauce
- 8ozgreen chilies,
- 1/4c chili powder
- 1/2t allspice, ground
- 2t red pepper, crushed
Directions
- 1
2 lb Ground beef 1 md Onion, chopped 2 Garlic cloves, -minced 1/2 t Salt 60 oz Tomato sauce 8 oz Green chilies, -diced (2 standard cans) 3 T
- 2
Meanwhile in a large kettle, mix together the tomato sauce, green chilies and tomatoes and heat over low heat
- 3
When the hamburger is done, mix in with tomato sauce mixture
- 4
Add the spices, salt and sugar, stir well, and adjust ingredients to taste
- 5
It will taste hotter later than it does now
- 6
Simmer for about 1.5 hours, and then add beans and pepperoni
- 7
Simmer for 30 minutes longer
- 8
Serve over rice, topped with shredded cheddar cheese