🫙 From the Spice Rack
Stacked Tostada
1 ea Green pepper,sweet;quartered 1/2 lb Ground beef, lean 1 ea Onion; chopped 2 ea Garlic cloves; minced 1 tb Chili powder 1 ts Cumin, ground 1 ts Oregano, dried1/2 1/2 ts -Salt
maineasy
Ingredients8 items
Ingredients
- 1ea green pepper,sweet;quartered
- 1/2lbground beef, lean
- 1ea onion; chopped
- 2ea garlic cloves; minced
- 1tb chili powder
- 1ts cumin, ground
- 1ts oregano, dried1/2
- 1/2ts -salt
Directions
- 1
1 ea Green pepper,sweet;quartered 1/2 lb Ground beef, lean 1 ea Onion
- 2
chopped 2 ea Garlic cloves
- 3
minced 1 tb Chili powder 1 ts Cumin, ground 1 ts Oregano, dried1/2 1/2 ts -Salt 1/4 ts Pepper 1 cn Tomatoes
- 4
19 oz, 540 ml, -pureed 1 cn Kidney beans
- 5
14 oz, 398 ml -drained 4 ea Flour tortillas
- 6
8 inch 1 c Mozzarella, part-skim -shredded 1/2 c Monterey jack
- 7
shredded Slice one of the pepper quarters into thin strips
- 8
reserve the garnish