🫙 From the Spice Rack
Southern Soft-Shell Tacos
1 cn HORMEL Chili with beans 2/3 c Uncooked instant rice 2 c Shredded Cheddar Cheese Shredded Lettuce 10 Flour tortillas, warmed(10") 1 cn CHI-CHI's Salsa Sour cream Cook rice acco...
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Ingredients4 items
Ingredients
- 1cn hormel chili with beans
- 2/3c uncooked instant rice
- 2c shredded cheddar cheese
- 1cn chi-chi's salsa
Directions
- 1
1 cn HORMEL Chili with beans 2/3 c Uncooked instant rice 2 c Shredded Cheddar Cheese Shredded Lettuce 10 Flour tortillas, warmed(10") 1 cn C
- 2
Heat chili according to package directions
- 3
Fill tortillas with equal amounts of rice, chili, salsa, and cheese
- 4
Fold over sides of tortilla
- 5
Serve with sour cream and lettuce.