🫙 From the Spice Rack
Southeast Asian Vegetables & Noodles
4 oz Uncooked vermicelli, broken -into 2-inch pieces (1 cup) 1 c Chicken broth 1 pk (1-lb.) Green Giant American -Mixtures Frozen Carrots, -Green Beans And Cauliflower OR Frozen -B...
maineasy
Ingredients7 items
Ingredients
- 4ozuncooked vermicelli, broken
- 1pk (1-lb.) green giant american
- 1ts grated gingerroot
- 1ts finely chopped seeded
- 1/4ts salt
- 2ts sesame oil
- 1/2c diagonally sliced green
Directions
- 1
4 oz Uncooked vermicelli, broken -into 2-inch pieces (1 cup) 1 c Chicken broth 1 pk (1-lb.) Green Giant American -Mixtures Frozen Carrots, -
- 2
Microwave on HIGH for 6 minutes, stirring once halfway through cooking
- 3
Add vegetables, garlic, gingerroot, chile and sherry
- 4
microwave on HIGH for 7 to 9 minutes or until vermicelli is tender and vegetables are crisp-tender
- 5
Add salt and oil
- 6
Sprinkle with onions and peanuts
- 7
CONVENTIONAL DIRECTIONS: In large skillet, combine vermicelli and 1 1/4 cups chicken broth
- 8
Bring to a boil over medium-high heat