🫙 From the Spice Rack
South Of The Border Pie
1 c Onion, chpd 1 tb Oil 1 ts Chili powder, up to 2t 1 ts Cumin 1/2 ts Garlic powder 1/4 ts Salt 15 oz Cn red kidney beans, drained 1 1/2 c Cooked brown rice 1 c Cheddar cheese, sh...
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Ingredients8 items
Ingredients
- 1c onion, chpd
- 1tb oil
- 1ts chili powder, up to 2t
- 1ts cumin
- 1/2ts garlic powder
- 1/4ts salt
- 15ozcn red kidney beans, drained
- 11/2 c cooked brown rice
Directions
- 1
1 c Onion, chpd 1 tb Oil 1 ts Chili powder, up to 2t 1 ts Cumin 1/2 ts Garlic powder 1/4 ts Salt 15 oz Cn red kidney beans, drained 1 1/2 c
- 2
Stir in chili powder, cumin, garlic, and salt
- 3
Cook 1 min
- 4
Stir in beans, rice, cheese, milk, and eggs
- 5
Spray a 10" microwave-safe pie plate with nonstick spray
- 6
Add rice mixture
- 7
Cook, uncovered, 50% power, 22-24 mins or until center is just set, giving dish a quarter turn, twice
- 8
Let stand 10 mins
