🫙 From the Spice Rack
Slow-Cooked Chili
2 lb ground beef 2 16 oz cans kidney beans -- rinsed and drained 2 14.5 oz cans diced tomatoes -- undrained 1 8 oz can tomato sauce 2 med onions -- chopped 1 green pepper -- choppe...
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Ingredients8 items
Ingredients
- 2lbground beef
- 216 oz cans kidney beans -- rinsed and drained
- 214.5 oz cans diced tomatoes -- undrained
- 18 oz can tomato sauce
- 2med onions -- chopped
- 1green pepper -- chopped
- 2cloves garlic -- minced
- 2tbspchili powder
Directions
- 1
2 lb ground beef 2 16 oz cans kidney beans -- rinsed and drained 2 14.5 oz cans diced tomatoes -- undrained 1 8 oz can tomato sauce 2 med on
- 2
Transfer to a slow cooker
- 3
Add the next nine ingredients
- 4
Cover and cook on low for 8-10 hours or on high for 4 hours
- 5
Garnish individual serving with cheese if desired.