Savory Vegetable Soup (Vegan)
1 lg Can of tomatoes (whole or Chopped) 1 cn Tomato paste 1 6 oz can of V8 (I like the Spicy kind) 3 lg Potatoes, peeled and cut Into large chunks 4 Celery stalks, chopped into lg ...
Ingredients
- 1lg can of tomatoes (whole or
- 16 oz can of v8 (i like the
- 1cn lima beans
- 1cn corn
- 1bay leaf
- 2cubes (b**f) or vegetable
Directions
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1 lg Can of tomatoes (whole or Chopped) 1 cn Tomato paste 1 6 oz can of V8 (I like the Spicy kind) 3 lg Potatoes, peeled and cut Into large
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Cover and let simmer for several hours, adding water as necessary, until the veggies are fully cooked and the flavors have had the chance to
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This soup is really better the second day.) I have not included can sizes, since how much (or what you add) really depends on your personal
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Hominy, for instance, is something I sometimes add, and is really good!) This recipe has no fat and is delicious! Enjoy! :) Maggy/TM :* : F
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Fatfree Digest [Volume 10 Issue 2] Aug
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Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV : D/L from Prodigy 12-8-94
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Recipe collection of Sue Smith