🫙 From the Spice Rack
Potato Farls (Irish)
1 1/4 lb Potatoes (3 or 4) 2 tb Butter, melted 1 c Flour, all purpose 1/2 ts Salt 4 ts Vegetable oil Peel and halve potatoes; put in large saucepan with enough water to cover. Brin...
maineasy
Ingredients5 items
Ingredients
- 11/4 lb potatoes (3 or 4)
- 2tb butter, melted
- 1c flour, all purpose
- 1/2ts salt
- 4ts vegetable oil
Directions
- 1
1 1/4 lb Potatoes (3 or 4) 2 tb Butter, melted 1 c Flour, all purpose 1/2 ts Salt 4 ts Vegetable oil Peel and halve potatoes
- 2
put in large saucepan with enough water to cover
- 3
Bring to boil
- 4
simmer, covered, 20 to 30 minutes, until fork-tender
- 5
Drain well
- 6
return to saucepan over low heat
- 7
Add butter
- 8
mash potatoes well