🫙 From the Spice Rack
Red Beans and Rice
1 lb Red kidney beans 1 lb Salt pork 2 ea Cloves garlic 1 t Italian seasoning 1 ea Bell pepper 1 ea Chopped onion 1 ea Stalk celery 1 ea Whole hot pepper Boil pork 5 minutes to get...
italiansideeasy
Ingredients8 items
Ingredients
- 1lbred kidney beans
- 1lbsalt pork
- 2ea cloves garlic
- 1tsp italian seasoning
- 1ea bell pepper
- 1ea chopped onion
- 1ea stalk celery
- 1ea whole hot pepper
Directions
- 1
1 lb Red kidney beans 1 lb Salt pork 2 ea Cloves garlic 1 t Italian seasoning 1 ea Bell pepper 1 ea Chopped onion 1 ea Stalk celery 1 ea Who
- 2
Put pork in second water (hot) and add beans, water, should be one-half inch above beans
- 3
Add immediately, one bell pepper, one chopped onion, celery, garlic, Italian seasoning and whole hot pepper
- 4
Cook slowly two to three hours, until gravy is thick and beans tender -- just before dishing out add a pinch of italian seasoning again
- 5
Salt to taste and serve with rice
- 6
From "Talk About Good" contributed by Mrs
- 7
Charles Barras, Jr.