🫙 From the Spice Rack
Potato Salad with Italian Dressing
2 ts Cornstarch 1/3 c Red-wine vinegar 1 ts Tomato paste 1 lg Clove garlic; peeled and
sideeasy
Ingredients8 items
Ingredients
- 2ts cornstarch
- 1/3c red-wine vinegar
- 1ts tomato paste
- 1lg clove garlic; peeled and
- 1/2ts dried basil; crushed
- 1/2ts dried oregano; crushed
- 1pn cayenne pepper
- 1/4ts salt
Directions
- 1
DRESSING---------------------------------- 1 c Cold water 2 ts Cornstarch 1/3 c Red-wine vinegar 1 ts Tomato paste 1 lg Clove garlic
- 2
peeled and -forced through a press 1 tb Country-style Dijon mustard 1/2 ts Dried basil
- 3
crushed 1/2 ts Dried oregano
- 4
crushed 1 pn Cayenne pepper 1/4 ts Salt Freshly ground black pepper -to taste 1 tb Olive oil -----------------------------------SALAD
- 5
peeled and minced 1/2 lb Green beans
- 6
trimmed and cut -into halves if long 1/2 c Kalamata olives -halved and pitted 3 Plum tomatoes
- 7
seeded and -cut into slivers 8 Basil leaves
- 8
slivered 1