🫙 From the Spice Rack
Potato and Green Bean Salad
Salad: 1 pound green beans, cut into 2" lengths and steamed 5 minutes 4 large potatoes, cooked until just tender, peeled and cubed (about 4 cups) 2 scallions, sliced, including som...
sideeasy
Ingredients6 items
Ingredients
- 2tablespoons white wine or rice vinegar
- 1large clove garlic, crushed
- 1small red onion, thinly sliced into rings
- 1/2teaspoonoregano
- 1/2teaspoonsalt
- 1/8teaspoonblack pepper, or to taste
Directions
- 1
Salad: 1 pound green beans, cut into 2" lengths and steamed 5 minutes 4 large potatoes, cooked until just tender, peeled and cubed (about 4
- 2
In a jar, combine all the dressing ingredients
- 3
Cover tightly and shake well
- 4
Pour the dressing over the salad and toss gently to mix well
- 5
Prepare several hours or a day ahead.)