Portuguese Soup
6 c Chicken stock - OR canned -broth 1 lb CHORIZO - smoked, diced (or -Linguica) 1 lb Potatoes - boiling type, -peeled, diced 1 cn Kidney beans - drained -(5-1/4 oz. can) 1 cn Toma...
Ingredients
- 6c chicken stock - or canned
- 1lg carrot - diced
- 1/2bell pepper - green, diced
- 3Clovegarlic - minced
Directions
- 1
6 c Chicken stock - OR canned -broth 1 lb CHORIZO - smoked, diced (or -Linguica) 1 lb Potatoes - boiling type, -peeled, diced 1 cn Kidney be
- 2
can) 1 cn Tomatoes - diced (14-1/2 oz
- 3
can) 1/2 Head cabbage - green, -medium, coarsely chopped 1 Med
- 4
onion - chopped 1 lg Carrot - diced 1/2 Bell pepper - green, diced 3 Clove garlic - minced I saw this in Bon Appetit yesterday and decided t
- 5
I'll bet a dollar to a doughnut that the recipe originally called for Linguica, but was changed to kielbasa for the masses
- 6
If you can't find smoked Linguica or Kielbasa, Andouille would also be a good substitute
- 7
I hope to try this when it gets cooler (like October -- grin)! Hope it appeals to you, too
- 8
Number of Servings: 8 Combine all ingredients in large pot
