🫙 From the Spice Rack
Pork with Green Beans and Mushrooms
4 cups Green beans -- fresh or frozen 1 1/2 cups Sliced fresh mushrooms -- OR 1 cup Canned mushrooms 1 cup Shredded pork 1 medium Onion -- sliced 1 tablespoon Soya sauce Salt 3/4 c...
maineasy
Ingredients8 items
Ingredients
- 4cups green beans -- fresh or frozen
- 11/2 cups sliced fresh mushrooms -- or
- 1cupcanned mushrooms
- 1cupshredded pork
- 1medium onion -- sliced
- 1tablespoonsoya sauce
- 3tablespoons oil
- 11/2 tablespoons corn starch -- dissolved in
Directions
- 1
4 cups Green beans -- fresh or frozen 1 1/2 cups Sliced fresh mushrooms -- OR 1 cup Canned mushrooms 1 cup Shredded pork 1 medium Onion -- s
- 2
Slice and prepare all ingredients
- 3
Place oil in wok and heat up moderately
- 4
Add pork and onions to wok and stir fry together two minutes
- 5
Add soya sauce, beans, salt and 3/4 cup of water
- 6
Cover wok and cook ingredients a full 6 minutes under medium high heat
- 7
List cover of wok several times to stir ingredients do that all will be cooked through
- 8
Ad the end of six minutes, add mushrooms