🫙 From the Spice Rack
Pop The Cork Pasta Crunch
7 oz Corkscrew macaroni; uncooked 1/2 c Parmesan cheese; grated 1/2 ts Italian seasoning 1/8 ts Garlic salt Oil; for deep frying Cook the macaroni according to package directions, ...
italianmaineasy
Ingredients4 items
Ingredients
- 7ozcorkscrew macaroni; uncooked
- 1/2c parmesan cheese; grated
- 1/2ts italian seasoning
- 1/8ts garlic salt
Directions
- 1
7 oz Corkscrew macaroni
- 2
uncooked 1/2 c Parmesan cheese
- 3
grated 1/2 ts Italian seasoning 1/8 ts Garlic salt Oil
- 4
for deep frying Cook the macaroni according to package directions, drain
- 5
Rinse with cold water, drain
- 6
Pat the moisture from the macaroni with paper towels
- 7
Combine the cheese, seasoning and garlic salt in a small bowl, and set aside
- 8
Heat 1 1/2 inches of oil in a deep skillet or fryer to 365F