🫙 From the Spice Rack
Peasant's Pie
None Topping: 4 medium potatoes, cooked and mashed (with 1/4 cup water) to yield 3 cups mashed Sauce: 2 cups brown gravy, mushroom gravy, or other sauces (such as tomato) Filling: ...
sideeasy
Ingredients5 items
Ingredients
- 3carrots, sliced thinly
- 1green pepper, diced
- 1/2lb. broccoli, cut into stems and flowers
- 1/4lb. green beans, cut into 1-inch pieces
- 1bunch spinach, torn into bite size pieces
Directions
- 1
None Topping: 4 medium potatoes, cooked and mashed (with 1/4 cup water) to yield 3 cups mashed Sauce: 2 cups brown gravy, mushroom gravy, or
- 2
broccoli, cut into stems and flowers 1/4 lb
- 3
green beans, cut into 1-inch pieces 1 bunch spinach, torn into bite size pieces Steam vegetables (except spinach) about 15 minutes, until cr
- 4
Remove from heat
- 5
Stir in spinach and 2 cups gravy
- 6
Spoon this filling into a 9"x12" backing dish
- 7
Spread mashed potatoes over the top
- 8
Sprinkle with a small amount of paprika